Description
This Blue Raspberry Lemonade recipe blends sweet and tart with vibrant blue raspberry syrup and fresh lemon juice. It’s a fun, flavorful, and colorful drink perfect for summer parties, kids' events, or cooling off on a hot day. Made with just a few ingredients and ready in minutes, this lemonade is both eye-catching and delicious.
Ingredients
1 cup fresh lemon juice (about 4-6 lemons)
1/2 cup blue raspberry syrup
4 cups cold water
1/2 cup granulated sugar (adjust to taste)
Ice cubes
Lemon slices and mint (optional, for garnish)
Instructions
In a large pitcher, combine lemon juice, blue raspberry syrup, and sugar.
Stir until the sugar is fully dissolved.
Add cold water and stir again to combine.
Taste and adjust sweetness if needed.
Chill in the fridge for at least 30 minutes.
Serve over ice and garnish with lemon slices and mint if desired.
Notes
You can use store-bought or homemade blue raspberry syrup.
Add sparkling water instead of still water for a fizzy twist.
Make a batch ahead and store in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: No-cook, Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 23g
- Sodium: 5mg