Description
Indulge in this Frozen Chocolate Mudslide Pie, a perfect blend of chocolate, coffee, and cream. This no-bake dessert features a crunchy chocolate cookie crust, layered with a creamy chocolate and coffee filling, topped with whipped cream and chocolate shavings. Ideal for summer gatherings or a special treat, this pie is sure to impress.
Ingredients
- Chocolate cookie crust
- Heavy cream
- Sweetened condensed milk
- Instant coffee granules
- Chocolate syrup
- Whipped cream
- Chocolate shavings
Instructions
- Prepare the chocolate cookie crust and press it into a pie dish.
- Whip heavy cream until stiff peaks form.
- In a separate bowl, combine sweetened condensed milk, instant coffee granules, and chocolate syrup.
- Fold the whipped cream into the coffee mixture.
- Pour the mixture into the crust and freeze until firm.
- Top with whipped cream and chocolate shavings before serving.
Notes
- For a stronger coffee flavor, increase the amount of instant coffee granules.
- Ensure the pie is thoroughly frozen before serving for best texture.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 32g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg