Description
Pumpkin spice hot chocolate is a cozy, indulgent drink that combines the creamy richness of traditional hot chocolate with the warm flavors of pumpkin spice. Perfect for chilly autumn days, this easy-to-make beverage is a delicious treat that captures the essence of fall in every sip. Enjoy it topped with whipped cream for an extra touch of decadence.
Ingredients
- 2 cups milk (or dairy-free alternative)
- 1/4 cup pumpkin puree
- 2 tbsp unsweetened cocoa powder
- 2 tbsp sugar (adjust to taste)
- 1/2 tsp pumpkin pie spice
- 1/2 tsp vanilla extract
- Optional toppings: whipped cream, marshmallows, cinnamon
Instructions
- In a medium saucepan, combine the milk, pumpkin puree, cocoa powder, sugar, and pumpkin pie spice.
- Whisk the mixture over medium heat until smooth and heated through, about 5 minutes. Do not let it boil.
- Remove from heat and stir in the vanilla extract.
- Pour the hot chocolate into mugs and top with whipped cream, marshmallows, and a sprinkle of cinnamon if desired.
- Serve immediately and enjoy the warmth of fall in a mug.
Notes
- For a richer hot chocolate, use whole milk or add a splash of heavy cream.
- Adjust the sweetness to your preference by adding more or less sugar.
- This recipe can be easily doubled or tripled for a crowd.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Drinks, Hot Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 18g
- Sodium: 85mg