Description
Enjoy these spicy and tangy Bang Bang Chicken Skewers, ideal for grilling or baking. Perfect for dinner or parties, ready in under an hour!
Ingredients
- 1 lb chicken breast, cut into 1-inch cubes
- 2 tbsp olive oil
- Salt and pepper to taste
- 1/4 cup mayonnaise
- 2 tbsp sweet chili sauce
- 1 tbsp sriracha sauce
- 1 tbsp honey
- 1 tbsp lime juice
- Chopped cilantro for garnish (optional)
- Wooden or metal skewers
Instructions
- Preheat grill or oven to 400°F (200°C).
- In a bowl, toss chicken cubes with olive oil, salt, and pepper.
- Thread the chicken cubes onto skewers.
- Grill or bake the skewers for 15-20 minutes, turning occasionally, until the chicken is cooked through and slightly charred.
- In a small bowl, mix mayonnaise, sweet chili sauce, sriracha, honey, and lime juice until well combined.
- Brush the sauce over the cooked chicken skewers or serve as a dipping sauce.
- Garnish with chopped cilantro if desired.
Notes
- Soak wooden skewers in water for 30 minutes before using to prevent burning.
- Adjust the amount of sriracha to control the spiciness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Grilling/Baking
- Cuisine: Asian Fusion
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 5g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 2.5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg