Big Mac Sauce is a legendary condiment that has captured the taste buds of fast-food lovers around the world. This homemade version of the famous sauce combines a variety of ingredients to create a creamy, tangy, and slightly sweet sauce that’s perfect for enhancing the flavor of burgers, sandwiches, salads, and more. Whether you’re a fan of the classic Big Mac or just love a good sauce, this recipe is sure to delight.
- 1 cup Miracle Whip salad dressing
- ¼ cup sweet pickle relish
- 1 tablespoon yellow mustard
- 1 tablespoon French salad dressing
- 1 teaspoon white vinegar
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ¼ teaspoon salt
Step 1: Mix the Ingredients
- In a medium bowl, combine the Miracle Whip salad dressing, sweet pickle relish, yellow mustard, and French salad dressing. Stir well to ensure the ingredients are fully incorporated.
Step 2: Add Spices and Seasoning
- Add the white vinegar, onion powder, garlic powder, paprika, and salt to the mixture.
- Whisk everything together until the sauce is smooth and all the spices are evenly distributed.
Step 3: Let the Flavors Blend
- Cover the bowl and refrigerate the sauce for at least 1 hour. This allows the flavors to meld together and intensify.
Step 4: Serve or Store
- After the sauce has chilled, give it a quick stir and taste. Adjust the seasoning if necessary.
- Use the sauce immediately or store it in an airtight container in the refrigerator for up to one week.
- The consistency of the sauce can be adjusted by adding more or less Miracle Whip or French salad dressing.
- Big Mac Sauce is perfect for homemade burgers, adding a familiar and beloved flavor. It can also be used as a dipping sauce for fries, a dressing for salads, or a spread for sandwiches and wraps.
- For a slightly spicier version, you can add a small amount of hot sauce or cayenne pepper.
- Experiment with the proportions of the ingredients to tailor the sauce to your taste preferences.
Prep Time: 10 minutes Chill Time: 1 hour Total Time: 1 hour 10 minutes
- Calories: Approximately 100-120 per tablespoon
- Sodium: 150mg
Conclusion: This homemade Big Mac Sauce recipe is a simple and delicious way to recreate the iconic sauce from the comfort of your kitchen. Whether you’re grilling burgers, making a sandwich, or looking for a tasty condiment, this sauce adds a special touch to any meal.
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