Blueberry TikTok Cookies have gained popularity for their unique flavor and vibrant appearance, capturing the essence of modern baking trends. These cookies blend the tartness of blueberries with the sweetness of chocolate, offering a delightful taste experience. Easy to prepare, they provide a quick and delicious way to enjoy a trendy, berry-infused dessert.
Ingredients
- ½ cup (1 stick) salted butter, softened
- ¼ cup granulated white sugar
- ¼ cup light brown sugar
- 1 cup frozen blueberries
- 1½ cups all-purpose flour, spooned and leveled
- ¾ teaspoon baking powder
- ⅔ cup chopped vanilla almond bark
Preparation
Step 1:
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Line a sheet pan with parchment paper to prevent the cookies from sticking.
Step 2:
In a medium skillet over medium-high heat, cook the frozen blueberries until they thaw and become mushy, about 4-5 minutes. Remove from heat and let them cool until warm or cool to the touch. For a smoother texture, cook the blueberries longer until they can be easily smashed with a spoon.
Step 3:
In a large mixing bowl, use a hand or stand mixer to beat the softened salted butter, granulated white sugar, and light brown sugar until creamy.
Step 4:
Add the cooled blueberries to the creamed butter and sugar mixture. Beat on high speed until completely combined, ensuring the blueberries are as integrated into the mix as possible.
Step 5:
Gently stir in the all-purpose flour and baking powder, mixing just until combined. Avoid overmixing to prevent the cookies from becoming tough.
Step 6:
Fold the chopped vanilla almond bark into the cookie dough.
Step 7:
Using a 1½-inch cookie scoop, scoop out the dough and place it onto the prepared sheet pan, spacing the cookies evenly apart.
Step 8:
Bake in the preheated oven for 9-10 minutes, or until the edges of the cookies start to turn golden brown and they are set in the center.
Cooking Note:
The cookies will continue to set as they cool, so removing them from the oven when they are just set prevents overbaking.
Serving Suggestions:
Allow the cookies to cool on the pan for at least 5 minutes before serving. They can be enjoyed warm or at room temperature, making them a versatile treat for any occasion.
Tips:
- Using frozen blueberries helps maintain their integrity during mixing and baking.
- If you prefer a less chunky texture, ensure the blueberries are thoroughly cooked and mashed before adding them to the dough.
- Vanilla almond bark adds a smooth, sweet flavor that complements the blueberries, but white chocolate chips can be a good substitute if almond bark is unavailable.
Prep Time:
- 15 minutes
Cooking Time:
- 9-10 minutes
Total Time:
- Approximately 25 minutes
Nutritional Information:
Per cookie (assuming 12 cookies per batch):
- Calories: Approximately 150-200
- Protein: 2-3g
- Sodium: 100-150mg
Blueberry TikTok Cookies offer a modern twist on traditional cookie recipes, combining the rustic charm of blueberries with the indulgence of sweet almond bark. They are not only a visual treat but also a delightful gastronomic experience, perfect for those looking to enjoy a trendy and tasty dessert.
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