Buckeye Brownie Cookies Recipe

Buckeye Brownie Cookies are a delightful fusion of two beloved treats – fudge brownies and classic buckeye candies. This easy-to-make cookie recipe combines the rich and chewy texture of brownies with the creamy goodness of peanut butter and a decadent chocolate coating. Get ready for a mouthwatering experience that brings together the best of both worlds in a single bite.

Ingredients:

• 1 box fudge brownie mix (19.5 ounces or family size)
• ¼ cup butter, melted
• 4 oz. (½ block) cream cheese, softened
• 1 egg
• 1 cup powdered sugar
• 1 cup creamy peanut butter
• 4 blocks (about 4 ounces) chocolate Candiquik or your favorite chocolate

Preparation:

Step 1: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2: In a large mixing bowl, combine the fudge brownie mix, melted butter, softened cream cheese, and egg. Mix until well combined and smooth.

Step 3: Scoop out tablespoon-sized portions of the brownie batter and roll them into balls. Place the balls on the prepared baking sheet, leaving some space between each.

Step 4: In a separate bowl, mix the powdered sugar and peanut butter until smooth. Form teaspoon-sized peanut butter balls and gently press each one into the center of the brownie balls on the baking sheet.

Step 5: Bake in the preheated oven for 10-12 minutes or until the edges are set. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Step 6: Once the cookies are cooled, melt the chocolate Candiquik or your favorite chocolate according to the package instructions.

Step 7: Dip each cookie into the melted chocolate, ensuring it is coated on all sides. Place the dipped cookies back on the parchment paper to allow the chocolate to set.

COOKING Note:

Be patient when allowing the chocolate coating to set to achieve a glossy finish on the cookies. Refrigerating them for a short time can expedite the process.

Serving Suggestions:

Serve these Buckeye Brownie Cookies as a delightful treat for parties, gatherings, or as a special indulgence for your sweet tooth. They pair well with a glass of milk or your favorite hot beverage.

Tips:

• Experiment with different types of chocolate for the coating, such as dark chocolate or white chocolate, to add variety to your cookies.
• Sprinkle chopped nuts or sea salt over the chocolate coating for an extra layer of flavor and texture.
• Store these cookies in an airtight container to maintain their freshness.

Prep Time: 15 minutes Cooking Time: 10-12 minutes Total Time: 25-30 minutes

Nutritional Information:

• Calories: (Caloric content may vary based on specific ingredients and portion sizes.)
• Protein: (Peanut butter contributes to the protein content.)
• Sugar: (Consider adjusting the amount of powdered sugar based on your sweetness preference.)

Buckeye Brownie Cookies are a heavenly combination of chewy brownie, creamy peanut butter, and luscious chocolate coating. These cookies offer a delicious twist on the classic buckeye candy, creating a treat that is perfect for any occasion. Indulge in the irresistible blend of flavors and textures with every bite of these decadent cookies!