Caramel Pecan Dream Bars are a luscious treat combining the richness of caramel, the crunch of pecans, and the soft, sweet base of a cake mix crust. These bars are perfect for dessert lovers looking for a decadent treat that's easy to make and irresistibly delicious.
Ingredients
For the Crust:
- 1 box yellow cake mix
- ⅓ cup soft margarine
- 1 egg
For the Filling:
- 1 (14 oz) can sweetened condensed milk
- 1 cup pecans, chopped
- ½ cup bits o’ Brickle baking chips
Preparation
Step 1:
Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking pan with nonstick spray to ensure the bars can be easily removed after baking.
Step 2:
In a large bowl, combine the yellow cake mix, soft margarine, and egg. Mix these ingredients until you have a consistent dough. The mixture should be thick and malleable.
Step 3:
Press the dough evenly into the bottom of the prepared pan, creating a flat and smooth crust. This will serve as the base for your dream bars.
Step 4:
For the filling, pour the sweetened condensed milk evenly over the crust. Make sure to spread it across the entire surface for even flavor and texture.
Step 5:
Sprinkle the chopped pecans and bits o’ Brickle baking chips over the sweetened condensed milk. These ingredients will sink slightly into the milk but should mostly remain on top, creating a rich, flavorful layer.
Step 6:
Place the pan in the preheated oven and bake for 25-30 minutes. The edges should be golden brown, and the filling should be set but slightly jiggly.
Step 7:
After baking, allow the bars to cool completely in the pan. This cooling process helps the filling to set and makes the bars easier to cut.
COOKING Note
The bars will continue to set as they cool, so it's essential to let them cool completely before cutting into squares. Cutting the bars while they are still warm may cause them to fall apart.
Serving Suggestions
Caramel Pecan Dream Bars can be served as is or with a scoop of vanilla ice cream for an extra indulgent treat. They’re perfect for potlucks, parties, or a sweet end to a family dinner.
Tips
- For a more robust flavor, toast the pecans before adding them to the filling.
- Ensure the margarine is soft but not melted for the best crust texture.
Prep Time
- 15 minutes
Cooking Time
- 25-30 minutes
Total Time
- 40-45 minutes (including cooling time)
Nutritional Information
- Calories: Approximately 300-400 per bar
- Protein: 4-5 grams per bar
- Sodium: 200-300 mg per bar
Caramel Pecan Dream Bars offer a heavenly combination of sweet, salty, and nutty flavors in a chewy, crunchy texture. They are a delightful treat for any occasion, easy to make, and even easier to enjoy. With their irresistible layers and rich taste, these bars are sure to satisfy any sweet tooth.
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