Cheesy Bacon Chicken Pasta with Broccoli -

Cheesy Bacon Chicken Pasta with Broccoli

Cheesy Bacon Chicken Pasta with Broccoli is a delightful meal that’s perfect for a cozy family dinner or a comforting weeknight dish. This recipe features tender chicken and cr

ispy bacon, combined with creamy cheese, nutritious broccoli, and pasta, creating a balanced and satisfying dish. It’s a crowd-pleaser that’s sure to satisfy a variety of tastes.

Ingredients:

  1. 2 cups pasta (like penne or fusilli)
  2. 2 chicken breasts, cut into bite-sized pieces
  3. 6 strips bacon, chopped
  4. 2 cups broccoli florets
  5. 2 cloves garlic, minced
  6. 1 cup heavy cream
  7. 1 cup cheddar cheese, shredded
  8. 1/2 cup Parmesan cheese, grated
  9. Salt and pepper to taste
  10. 1 tablespoon olive oil

 

 

Preparation:

Step 1: Cook the Pasta

  • Bring a large pot of salted water to a boil. Cook the pasta according to package instructions until al dente. During the last 2-3 minutes of cooking, add the broccoli florets to the pot.
  • Drain the pasta and broccoli, and set aside.

Step 2: Cook the Chicken and Bacon

  • Heat the olive oil in a large skillet over medium heat.
  • Season the chicken pieces with salt and pepper, then add them to the skillet. Cook until the chicken is browned and cooked through.
  • Remove the chicken from the skillet and set aside.
  • In the same skillet, cook the chopped bacon until crispy. Remove and set aside, leaving the bacon fat in the skillet.

Step 3: Make the Sauce

  • In the skillet with bacon fat, add the minced garlic and cook for about 1 minute until fragrant.
  • Pour in the heavy cream and bring to a simmer. Stir in the shredded cheddar cheese and grated Parmesan cheese until melted and smooth.

Step 4: Combine Everything

  • Add the cooked pasta, broccoli, chicken, and bacon to the skillet with the cheese sauce. Toss everything together until well coated.

Step 5: Serve

  • Season with additional salt and pepper if needed.
  • Serve the pasta hot, garnished with extra Parmesan cheese or fresh herbs if desired.

 

 

Cooking Note:

  • Be careful not to overcook the chicken to keep it tender and juicy.

Serving Suggestions:

  • This pasta dish can be served on its own or accompanied by a side salad or garlic bread for a complete meal.

Tips:

  • You can substitute the cheddar cheese with other types of cheese like mozzarella or Gouda for a different flavor.
  • For a healthier version, use whole wheat pasta and light cream.

Prep Time: 20 minutes Cooking Time: 20 minutes Total Time: 40 minutes

Nutritional Information:

  • Calories: Approximately 500-550 per serving
  • Protein: 30g
  • Sodium: 600mg

Conclusion: Cheesy Bacon Chicken Pasta with Broccoli is a versatile and flavorful dish that’s perfect for those evenings when you crave something hearty and comforting. It’s a well-rounded meal that combines protein, vegetables, and carbs, making it both satisfying and delicious.

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