Description
Crispy Cheddar Chicken recipe is a mouthwatering dish with juicy chicken breasts coated in sharp cheddar cheese and crunchy breadcrumbs. It's perfect for a satisfying family meal or an impressive dinner option.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 cups shredded cheddar cheese
- 1 cup crushed Ritz crackers (or breadcrumbs)
- 1/2 cup milk
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper, to taste
- 2 tbsp butter (melted)
Instructions
- Preheat oven to 400°F (200°C) and lightly grease a baking dish.
- Season chicken breasts with salt, pepper, garlic powder, and paprika.
- Place milk in one bowl, cheddar cheese in another, and crushed Ritz crackers in a third.
- Dip each chicken breast into the milk, coat with cheddar cheese, and then press into the crushed crackers.
- Arrange chicken in the baking dish and drizzle melted butter over the top.
- Bake for 25–30 minutes, or until the chicken is cooked through and crispy.
- Serve hot with your favorite sides and enjoy!
Notes
- For added flavor, mix some Parmesan cheese with the cheddar.
- You can use panko breadcrumbs for extra crunch.
- Pair with mashed potatoes, steamed veggies, or a fresh salad.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 1g
- Sodium: 600mg