The Easter Egg Fruit Pizza is a delightful and colorful dessert perfect for celebrating the Easter season. This recipe combines the sweetness of a sugar cookie base with the creamy texture of a cream cheese topping, all adorned with fresh, vibrant fruit. It's a festive treat that's not only delicious but also a feast for the eyes.
Ingredients:
- 1 package sugar cookie mix
- ½ cup unsalted butter, melted
- 1 egg
- 4 oz cream cheese, softened
- 1 Tablespoon powdered sugar
- ¼ teaspoon vanilla extract
- ½ cup strawberries, chopped
- 3 cups assorted fruit (strawberries, raspberries, blueberries, blackberries), sliced
Preparation:
Step 1: Preheat your oven to 375 degrees Fahrenheit. Grease a 13-inch pizza pan and set it aside.
Step 2: In a medium bowl, combine the sugar cookie mix, melted butter, and egg. Mix with a spoon until a soft dough forms.
Step 3: Press the dough evenly onto the prepared pizza pan.
Step 4: Bake in the preheated oven for 10-15 minutes, or until the crust is golden brown. Once done, allow it to cool completely, approximately 45 minutes. After cooling, cut the crust into an egg shape using a butter knife.
Step 5: In a food processor or blender, blend the softened cream cheese, chopped strawberries, powdered sugar, and vanilla extract until the mixture is fully combined and smooth.
Step 6: Spread the cream cheese mixture evenly over the cooled cookie crust.
Step 7: Decorate the top with sliced fruit, arranging them in a colorful pattern.
Step 8: Slice the fruit pizza using a pizza cutter and serve immediately.
Cooking Note:
Ensure the cookie base is completely cool before spreading the cream cheese mixture to prevent it from melting.
Serving Suggestions:
Serve the Easter Egg Fruit Pizza as a delightful dessert or a special treat during Easter gatherings. It’s perfect for brunch or as a sweet ending to your festive meal.
Tips:
- For a more personalized touch, use cookie cutters to shape the pizza into different Easter-themed designs like bunnies or chicks.
- You can use any combination of fruits you prefer or those that are in season to create a colorful and tasty variety.
- To keep the fruit fresh and vibrant, assemble the pizza just before serving.
Prep Time:
- 20 minutes (including dough preparation and fruit chopping)
Cooking Time:
- 10-15 minutes
Total Time:
- Approximately 1 hour and 15 minutes (including cooling and assembly)
Nutritional Information:
- Calories: This will vary depending on the types of fruit used and the size of the servings, but a typical slice could have around 250-300 calories.
- Protein: Approximately 3-4 grams per slice, mainly from the cream cheese.
- Sodium: Around 200 mg per slice, mostly from the sugar cookie base and cream cheese.
The Easter Egg Fruit Pizza is a delightful, easy-to-make dessert that brings the freshness of fruit and the indulgence of a sweet treat together. It's a versatile recipe that allows for creativity in both taste and presentation, making it a perfect addition to any Easter celebration. Its colorful appearance and delicious combination of flavors will surely make it a hit with guests of all ages.
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