Description
This Easy Bisquick Dumplings recipe is a quick and simple way to make fluffy, tender dumplings that pair perfectly with your favorite soups and stews. Perfect for cozy dinners and comfort food cravings, this recipe uses Bisquick for convenience and delicious results.
Ingredients
- 2 cups Bisquick mix
- 2/3 cup milk
Instructions
- In a medium bowl, combine Bisquick mix and milk. Stir until a soft dough forms.
- Drop spoonfuls of the dough into simmering soup or stew, making sure they don’t touch.
- Cover the pot with a lid and cook on low heat for 10 minutes.
- Remove the lid and continue cooking uncovered for another 10 minutes.
- Serve hot and enjoy your fluffy dumplings!
Notes
- Avoid overmixing the dough to keep the dumplings light and airy.
- Make sure the soup or stew is at a simmer, not boiling, to cook the dumplings evenly.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Side Dish, Comfort Food
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/4 recipe
- Calories: 170
- Sugar: 2g
- Sodium: 480mg