Description
These Easy Brownie Truffles are a delicious and quick-to-make treat! With rich brownie flavor and a smooth, melt-in-your-mouth texture, these truffles are perfect for parties, gifts, or a sweet indulgence. Using brownie mix and a few basic ingredients, you can whip these up in minutes. Perfect for chocolate lovers!
Ingredients
- Brownie mix, baked and cooled
- Cream cheese, softened
- Chocolate coating or melted chocolate for dipping
- Optional toppings: sprinkles, cocoa powder, or chopped nuts
Instructions
- Crumble the cooled brownies in a large bowl.
- Add softened cream cheese to the bowl and mix until fully combined.
- Roll the mixture into small balls and place them on a baking sheet.
- Freeze the balls for 20 minutes until firm.
- Dip each ball in melted chocolate, then set on parchment paper.
- Add toppings if desired. Let the truffles set before serving.
Notes
- Ensure brownies are completely cooled before mixing with cream cheese.
- For a firmer truffle, chill the brownie balls before dipping in chocolate.
- Prep Time: 30 minutes
- Cook Time: 0 minutes (uses baked brownies)
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10 g
- Sodium: 60 mg