Description
This easy coleslaw dressing recipe is perfect for adding flavor to your salads. Made with simple ingredients, it comes together in minutes, making it ideal for any occasion. Enjoy a creamy and tangy dressing that will elevate your coleslaw to the next level.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 tablespoons sugar
- 1 tablespoon Dijon mustard
- 1 teaspoon celery seed
- Salt and pepper to taste
Instructions
- In a medium bowl, whisk together the mayonnaise, apple cider vinegar, and sugar until smooth.
- Stir in the Dijon mustard and celery seed.
- Season with salt and pepper to taste.
- Mix well until all ingredients are fully combined.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- Adjust the sugar and vinegar to taste for a sweeter or tangier dressing.
- This dressing can be stored in an airtight container in the refrigerator for up to a week.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dressing
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 2g
- Sodium: 180mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg