Easy Mexican Pizza Recipe -

Easy Mexican Pizza Recipe

Easy Mexican Pizza is a delightful fusion dish that combines the heartiness of traditional Mexican flavors with the universally loved structure of a pizza. It’

s a quick and easy meal that’s perfect for a weeknight dinner or when you’re craving something a bit different from standard pizza fare. This recipe is versatile, allowing for various toppings according to your taste preferences.

Ingredients:

  • 2 large flour tortillas or pre-made pizza crusts
  • 1/2 pound ground beef or chicken
  • 2 tablespoons taco seasoning
  • 1/2 cup water
  • 1 cup refried beans
  • 1 cup salsa or taco sauce
  • 1 cup shredded Mexican cheese blend
  • 1/2 cup diced tomatoes
  • 1/4 cup chopped green onions
  • 1/4 cup sliced black olives (optional)
  • Sour cream, for serving (optional)
  • Chopped cilantro for garnish (optional)

Directions:

Step 1:
Preheat your oven to 375°F (190°C). If using flour tortillas, lightly brush them with oil and bake on a baking sheet for 5-7 minutes per side, until crispy. If using a pre-made pizza crust, you can skip this step.

Step 2:
In a skillet over medium heat, cook the ground beef or chicken until browned. Drain any excess grease. Add the taco seasoning and water, stirring well. Simmer the mixture for about 5 minutes until the liquid is absorbed and the meat is well seasoned.

Step 3:
Spread a layer of refried beans on each tortilla or pizza crust. This acts as the “pizza sauce” base.

Step 4:

Top the beans with the seasoned meat, spreading it evenly.

Easy Mexican Pizza recipe

Step 5:
Spoon salsa or taco sauce over the meat layer.

Step 6:
Sprinkle the shredded Mexican cheese blend over the top.

Step 7:
Add diced tomatoes, chopped green onions, and sliced black olives (if using) as toppings.

Step 8:
Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly.

Step 9:
Once baked, remove the Mexican pizzas from the oven. If desired, top with dollops of sour cream and sprinkle with chopped cilantro.

Serving Suggestions:

Serve your Easy Mexican Pizza hot, sliced into wedges. It pairs well with a side of guacamole, chips, and a refreshing lime margarita or cold beer.

Tips:

  1. Variations: Feel free to add other toppings like jalapeños, corn, or bell peppers.
  2. Vegetarian Option: Substitute the meat with black beans or cooked vegetables for a vegetarian version.
  3. Cheese Varieties: Experiment with different types of cheese like cheddar, Monterey Jack, or a blend of your favorites.

Prep Time:

  • Preparation Time: Approximately 15 minutes
  • Cooking Time: 10-12 minutes
  • Total Time: 25-27 minutes

Nutritional Information:

  • Calories: Approximately 400-500 per serving (varies based on toppings)
  • Protein: 20-25g per serving
  • Sodium: Varies based on the ingredients used

Conclusion

Easy Mexican Pizza is a fun and flavorful dish that’s a hit with both adults and kids. It’s a creative way to enjoy the flavors of Mexico in a familiar pizza format. This dish is versatile, satisfying, and perfect for a quick meal or casual entertaining. Enjoy the blend of savory toppings and the convenience of this delightful fusion cuisine!

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