Savor the rich flavors and tantalizing aromas of Garlic Butter Steak and Potatoes Skillet with this mouthwatering recipe. This delightful dish combines perfectly seared steaks with golden-brown potatoes, all bathed in a luscious garlic butter blend. Perfect for a hearty and satisfying meal, this skillet recipe is a culinary masterpiece that will leave your taste buds wanting more. Let's delve into the details of preparing this delectable Garlic Butter Steak and Potatoes Skillet.
Ingredients:
- 5 small spoonfuls of salted butter (2 tablespoons reserved for the potatoes)
- 2 small spoonfuls of minced garlic
- 1 small spoonful of dried Italian herb blend
- 1 small spoonful of chopped fresh thyme
- 1 small spoonful of chopped fresh parsley
- 5 small steaks
- Salt and pepper, to taste
- Garlic powder, to taste
- 1 large spoonful of olive oil
- 5 pounds baby potatoes, diced
Directions:
Step 1: Preheat the oven to 350 degrees Fahrenheit. In a small bowl, mix together 3 spoonfuls of salted butter, minced garlic, and dried Italian herb blend.
Step 2: Season the steaks with salt, pepper, and garlic powder on both sides. Place a skillet over medium-high heat, drizzle with olive oil, and sear the steaks for about 4 minutes on each side until nicely browned. Transfer the steaks to a plate and set aside.
Step 3: Add the diced baby potatoes to the skillet, season with salt, pepper, and garlic powder, and sauté for 6 minutes until browned. Push the potatoes to one side of the pan and return the seared steaks to the other side of the pan.
Step 4: Transfer the skillet to the preheated oven and cook for 21 minutes until the potatoes are fork-tender and the steak is cooked to your desired level of doneness.
Step 5: Immediately after removing from the oven, place a dollop of the garlic butter on each steak and the remainder on the potatoes. Allow it to melt over the food, infusing it with rich flavor.
Step 6: Serve this delightful Garlic Butter Steak and Potatoes Skillet immediately, and enjoy the melt-in-your-mouth goodness of perfectly cooked steaks and flavorful potatoes.
Cooking Note:
Adjust the cooking time based on the thickness of the steaks and the size of the diced potatoes.
the Garlic Butter Steak and Potatoes Skillet is a culinary masterpiece that balances the savory goodness of perfectly seared steaks with the comforting warmth of golden-brown potatoes. This recipe is a testament to the beauty of simple yet well-executed flavors, making it an ideal choice for a satisfying and delicious meal. Gather your loved ones, share in the joy of this hearty dish, and relish the delightful combination of garlic-infused butter, succulent steaks, and perfectly roasted potatoes. Bon appétit!
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