Ham and Cheese Roll-Ups are a delightful and convenient snack or appetizer that combines the savory flavors of ham and cheese with a creamy spread. They are perfect for parties, picnics, or as a quick and satisfying snack. The combination of cream cheese and cheddar with the zesty touch of ranch dressing mix offers a rich and flavorful base, while the ham adds a smoky, savory note.
Ingredients
- 1 (8oz) package cream cheese, softened
- ¼ cup sour cream (optional)
- 1 tablespoon ranch dressing mix
- 1 cup shredded cheddar cheese
- ½ pound thinly sliced deli ham
- 4 large flour tortillas
Preparation
Step 1:
In a mixing bowl, blend the cream cheese, sour cream (if using), and ranch dressing mix until the mixture is smooth and well combined.
Step 2:
Fold in the shredded cheddar cheese to the cream cheese mixture, ensuring it's thoroughly mixed.
Step 3:
Lay out the flour tortillas on a flat surface. Spread the cream cheese mixture evenly over each tortilla, extending the spread right to the edges.
Step 4:
Arrange the slices of ham evenly on top of the cream cheese layer on each tortilla.
Step 5:
Roll up each tortilla tightly to ensure the fillings are secured inside. Wrap each rolled tortilla in plastic wrap.
Step 6:
Refrigerate the wrapped tortillas for at least one hour, or up to four days, to allow the flavors to meld and the rolls to firm up, making them easier to slice.
Cooking Note:
For best results, ensure the roll-ups are chilled sufficiently before slicing; this helps maintain their shape and makes them easier to cut into neat, even pieces.
Serving Suggestions:
Once chilled, remove the roll-ups from the fridge, unwrap, and cut into approximately ½-inch thick slices. Serve them on a platter as a bite-sized appetizer or snack.
Tips:
- For a variation, try adding different ingredients like chopped olives, bell peppers, or spinach to the cream cheese mixture for added flavor and color.
- Use a serrated knife to slice the roll-ups more easily, as it will cut through the layers without squashing them.
- To make these roll-ups a bit healthier, opt for whole wheat or spinach tortillas and lean ham slices.
Prep Time:
- 15 minutes (plus at least 1 hour refrigeration)
Cooking Time:
- No cooking required
Total Time:
- About 1 hour and 15 minutes (including refrigeration)
Nutritional Information:
Per serving (assuming 10 servings per recipe):
- Calories: approximately 200-250
- Protein: 10-15g
- Sodium: 500-700mg
Ham and Cheese Roll-Ups are a versatile and universally loved snack that's as easy to make as it is to eat. They are perfect for any gathering or just to have on hand for a quick and tasty snack. With their creamy, cheesy filling and savory ham, these roll-ups are sure to please both kids and adults alike.
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