Millionaire Peach Salad is a luxurious and creamy dessert that combines the sweet, juicy flavor of peaches with a rich, velvety base. This decadent treat is perfect for special occasions, family gatherings, or anytime you want to indulge in something truly special. With its blend of fruit, creamy pudding, and fluffy marshmallows, this salad offers a delightful texture and an irresistible taste. Let’s dive into the recipe and create this sumptuous dessert!
Ingredients
- 1 can (15 oz) sliced peaches, drained and chopped
- 1 can (8 oz) crushed pineapple, drained
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 container (8 oz) whipped topping (Cool Whip or similar)
- 1 cup mini marshmallows
- 1 cup sweetened shredded coconut
- 1 cup chopped pecans
- ½ cup sour cream
- ½ teaspoon vanilla extract
Preparation
Step 1: Prepare the Fruit
- Drain and Chop Peaches: Open the can of peaches, drain the syrup, and chop the peach slices into bite-sized pieces. Drain the crushed pineapple thoroughly to avoid excess liquid in the salad.
Step 2: Mix the Pudding
- Combine Pudding Mix and Whipped Topping: In a large mixing bowl, combine the instant vanilla pudding mix with the whipped topping. Stir until the mixture is well blended and smooth.
Step 3: Add the Sour Cream
- Incorporate Sour Cream: Gently fold in the sour cream into the pudding and whipped topping mixture until evenly distributed. This adds a tangy richness to the salad.
Step 4: Mix in the Fruits and Add-Ins
- Add Fruit and Add-Ins: Gently fold in the chopped peaches, drained crushed pineapple, mini marshmallows, sweetened shredded coconut, and chopped pecans. Mix until all ingredients are well combined and evenly distributed.
Step 5: Flavor and Chill
- Add Vanilla and Chill: Stir in the vanilla extract for added flavor. Cover the bowl with plastic wrap and refrigerate the salad for at least 2 hours before serving to allow the flavors to meld together.
Cooking Note
- Ensure all the fruit is well-drained to prevent the salad from becoming too watery.
- For a firmer texture, you can chill the salad overnight.
Serving Suggestions
- Serve Millionaire Peach Salad as a luxurious dessert at dinner parties, potlucks, or holiday gatherings.
- Pair it with a light main course like grilled chicken or fish to balance the richness of the salad.
- Garnish with extra chopped pecans or a sprinkle of shredded coconut for an added decorative touch.
Tips
- For a healthier version, use sugar-free pudding mix and light whipped topping.
- You can substitute fresh peaches for canned peaches when in season for a fresher taste.
- If you prefer a nut-free version, simply omit the pecans or substitute them with sunflower seeds or additional marshmallows.
Prep Time: 15 minutes
Cooking Time: 0 minutes
Total Time: 15 minutes (plus chilling time)
Nutritional Information (Per Serving)
- Calories: 250
- Protein: 3g
- Sodium: 150mg
(Note: Nutritional values are approximate and can vary based on the exact ingredients used.)
Conclusion
Millionaire Peach Salad is a sumptuous and creamy dessert that brings together the sweet flavors of peaches, the crunch of pecans, and the fluffiness of marshmallows in a luxurious pudding base. This delightful treat is easy to make and perfect for any special occasion. Its rich texture and refreshing taste make it a crowd-pleaser that will leave everyone asking for more. Enjoy creating and savoring this decadent Millionaire Peach Salad with your friends and family!
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Millionaire Peach Salad Recipe
- Total Time: 1 hour 15 minutes
- Yield: 8 servings
- Diet: Vegetarian
Description
Enjoy this luxurious Millionaire Peach Salad, combining creamy ingredients with juicy peaches and marshmallows. Perfect for gatherings and easy to prepare!
Ingredients
- 1 can (15 oz) peach slices, drained and chopped
- 1 can (20 oz) crushed pineapple, drained
- 1 cup mini marshmallows
- 1 package (3.4 oz) instant vanilla pudding mix
- 1 container (8 oz) whipped topping
- 1 cup shredded coconut
- ½ cup chopped pecans (optional)
Instructions
- In a large bowl, combine the chopped peaches, crushed pineapple, and mini marshmallows.
- Sprinkle the instant vanilla pudding mix over the fruit and stir until evenly coated.
- Fold in the whipped topping until well combined.
- Gently mix in the shredded coconut and chopped pecans if using.
- Refrigerate for at least 1 hour before serving to allow the flavors to meld.
Notes
- For an extra touch of sweetness, add a few maraschino cherries.
- This salad can be made a day ahead and kept refrigerated.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: ½ cup
- Calories: 180
- Sugar: 20g
- Sodium: 160mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
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