Description
Make delicious no-bake chocolate peanut butter pinwheels with creamy peanut butter and rich chocolate. This simple, no-bake recipe is perfect for busy days or a quick dessert that satisfies sweet cravings.
Ingredients
- 2 cups powdered sugar
- 1/2 cup creamy peanut butter
- 2 tbsp butter (softened)
- 1/4 cup milk
- 1/2 cup cocoa powder
- 1/4 tsp vanilla extract
Instructions
- In a mixing bowl, combine powdered sugar, peanut butter, and softened butter until smooth.
- Gradually add milk and mix until a dough-like consistency forms.
- On a sheet of wax paper, roll the dough into a flat rectangle.
- In a separate bowl, combine cocoa powder and vanilla extract to make the chocolate filling.
- Spread the chocolate mixture evenly over the peanut butter dough.
- Roll the dough tightly into a log shape and chill in the refrigerator for at least 1 hour.
- Slice into pinwheels and serve.
Notes
- For best results, use creamy peanut butter.
- Refrigerate the pinwheels longer if they are too soft to slice.
- Add a pinch of salt to enhance the flavor if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel
- Calories: 150
- Sugar: 12g
- Sodium: 80mg