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Pineapple Blueberry Frappuccino Recipe


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  • Author: maria
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Gluten Free

Description

Enjoy a delicious Pineapple Blueberry Frappuccino, a tropical blend of pineapple, blueberries, and creamy milk. This refreshing drink is perfect for a summer day, packed with fruity flavors and natural sweetness.


Ingredients

  • 1 cup frozen pineapple chunks
  • ½ cup frozen blueberries
  • 1 cup milk (dairy or non-dairy)
  • ½ cup ice cubes
  • 1 tablespoon honey or maple syrup (optional)
  • ½ teaspoon vanilla extract
  • Whipped cream (optional, for topping)

Instructions

  • Add frozen pineapple, blueberries, milk, ice cubes, sweetener, and vanilla extract to a blender.
  • Blend until smooth and creamy.
  • Pour into a glass and top with whipped cream if desired.
  • Serve immediately and enjoy!

Notes

  • Adjust sweetness by adding more or less honey/maple syrup.
  • Use almond, oat, or coconut milk for a dairy-free version.
  • For extra creaminess, add a banana or Greek yogurt.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverages
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 150
  • Sugar: 22g
  • Sodium: 50mg