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Pineapple Rum Slushie Recipe

  • Author: maria
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Drinks
  • Method: Blended
  • Cuisine: American
  • Diet: Gluten Free


The Pineapple Rum Slushie is a tropical delight featuring fresh pineapple, rum, and ice. This cool and refreshing drink is ideal for hot summer days, offering a sweet and tangy flavor with a hint of tropical rum. Easy to make and perfect for gatherings, it brings a taste of the tropics to your glass.


  • 2 cups frozen pineapple chunks
  • 1/2 cup rum (white or coconut)
  • 1 cup ice
  • 1/2 cup pineapple juice
  • 1-2 tbsp sugar (optional)
  • Pineapple slices and mint leaves for garnish (optional)


  1. Combine frozen pineapple chunks, rum, ice, pineapple juice, and sugar (if using) in a blender.
  2. Blend until smooth and slushy.
  3. Pour into glasses and garnish with pineapple slices and mint leaves if desired. Serve immediately.


  • Adjust the rum amount to taste.
  • For a non-alcoholic version, omit the rum and add more pineapple juice.


  • Serving Size: 1 drink
  • Calories: 150
  • Sugar: 18g
  • Sodium: 3mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Pineapple Rum Slushie, Tropical Drinks, Easy Slushy Recipe, Summer Drinks, Pineapple Cocktail