Sloppy Joe Grilled Burritos Recipe -

Sloppy Joe Grilled Burritos Recipe

Sloppy Joe Grilled Burritos offer a unique and delicious twist on two beloved dishes. This fusion combines the tangy and savory flavors of Sloppy Joes with the porta

bility and texture of a grilled burrito. Perfect for a casual family dinner, game day, or a fun twist on traditional meals, these grilled burritos are sure to delight both kids and adults alike.



For the Sloppy Joe Filling:

  1. 1 pound ground beef
  2. 1 onion, finely chopped
  3. 1 bell pepper, finely chopped
  4. 2 cloves garlic, minced
  5. 1 cup ketchup
  6. 2 tablespoons brown sugar
  7. 1 tablespoon Worcestershire sauce
  8. 1 teaspoon mustard
  9. Salt and pepper to taste

For the Burritos:

  1. 4 large flour tortillas
  2. 1 cup shredded cheddar cheese
  3. 1 cup cooked rice
  4. Butter or oil for grilling
  5. Optional: sour cream, guacamole, or salsa for serving




Step 1: Cook the Sloppy Joe Filling

  • In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  • Add the chopped onion, bell pepper, and garlic to the skillet. Cook until softened.
  • Stir in the ketchup, brown sugar, Worcestershire sauce, mustard, salt, and pepper.
  • Simmer the mixture for about 10 minutes, until it thickens.

Step 2: Assemble the Burritos

  • Lay out the flour tortillas and evenly distribute the cooked rice across them.
  • Spoon the Sloppy Joe filling over the rice.
  • Sprinkle shredded cheddar cheese on top of the filling.

Step 3: Roll the Burritos

  • Fold in the sides of each tortilla and roll them up tightly to enclose the filling.

Step 4: Grill the Burritos

  • Heat a skillet or grill pan over medium heat. Brush lightly with butter or oil.
  • Place the burritos seam-side down and grill until golden brown, then flip and grill the other side.

Step 5: Serve

  • Serve the Sloppy Joe Grilled Burritos hot, with sour cream, guacamole, or salsa on the side, if desired.


Cooking Note:

  • Ensure the burritos are sealed well to prevent the filling from spilling out while grilling.

Serving Suggestions:

  • These grilled burritos can be served with a side salad, nachos, or your favorite Mexican-inspired sides.


  • For a lighter version, use ground turkey instead of beef.
  • Add beans, corn, or other vegetables to the filling for extra nutrition and flavor.


Prep Time: 20 minutes Cooking Time: 30 minutes Total Time: 50 minutes

Nutritional Information:

  • Calories: Approximately 550 per burrito
  • Protein: 30g
  • Sodium: 800mg


Conclusion: Sloppy Joe Grilled Burritos are a fun and tasty meal that combines the best of both worlds – the hearty filling of Sloppy Joes and the crispy exterior of a grilled burrito. They’re a great choice for an easy yet satisfying meal that’s sure to be a hit with a crowd.

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