Description
This delicious White Pizza recipe features a creamy sauce, mozzarella, ricotta, and Parmesan cheese, blended with garlic and herbs. Perfect for pizza lovers seeking a change from the traditional red sauce, this white pizza is flavorful and easy to make at home.
Ingredients
- Pizza dough
- Olive oil
- Garlic cloves
- Ricotta cheese
- Mozzarella cheese
- Parmesan cheese
- Fresh basil or parsley
- Salt and pepper
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface.
- Brush the dough with olive oil and spread minced garlic evenly.
- Add dollops of ricotta cheese over the dough.
- Sprinkle mozzarella and Parmesan cheese on top.
- Season with salt, pepper, and fresh herbs.
- Bake for 10-12 minutes or until the crust is golden and the cheese is bubbly.
- Remove from the oven and garnish with more fresh herbs if desired.
Notes
For extra flavor, add toppings like spinach, mushrooms, or caramelized onions before baking.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course, Pizza
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1 g
- Sodium: 400 mg