Description
This 3 Ingredient Peanut Butter Cookies recipe is the ultimate in simplicity and flavor. Using only peanut butter, sugar, and an egg, you can whip up a batch of these delightful cookies in no time. Perfect for last-minute gatherings or a simple treat for the family.
Ingredients
- 1 cup (240 g) peanut butter
- ½ cup (100 g) sugar
- 1 egg
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the peanut butter, sugar, and egg until well blended.
- Shape the dough into 1-inch balls and place them on a baking sheet.
- Press down each ball with a fork, making a crisscross pattern.
- Bake for 10 to 12 minutes until the edges are golden.
- Remove from oven and let cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For a healthier version, substitute sugar with honey or agave syrup.
- You can add a pinch of salt or vanilla extract for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 89
- Sugar: 4 g
- Sodium: 53 mg
- Fat: 6 g
- Saturated Fat: 1.3 g
- Unsaturated Fat: 4.4 g
- Trans Fat: 0 g
- Carbohydrates: 7 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 7 mg