Bacon Cheeseburger Casserole Recipe

Bacon Cheeseburger Casserole is a hearty and satisfying dish that takes the beloved flavors of a bacon cheeseburger and transforms them into a comforting casserole. This recipe is ideal for family dinners, potlucks, or any time you're in the mood for a rich and flavorful meal. Packed with ground beef, crispy bacon, and melted cheese, this casserole is sure to be a crowd-pleaser.

Ingredients:

1. 2 pounds ground beef
2. 2 cloves garlic, minced
3. ½ teaspoon onion powder
4. 1 pound cooked bacon, cut into pieces
5. 8 eggs
6. 1 cup heavy whipping cream
7. ½ teaspoon salt
8. ¼ teaspoon ground black pepper
9. 1 (12 ounce) package shredded Cheddar cheese, divided

Preparation:

Step 1: Cook the Beef

• Preheat your oven to 350°F (175°C).
• In a large skillet, cook the ground beef over medium heat until browned. Drain excess fat.
• Stir in minced garlic and onion powder, cooking for an additional minute.

Step 2: Prepare the Bacon

• In a separate pan, cook the bacon until crispy. Drain and cut into pieces.

Step 3: Mix Eggs and Cream

• In a bowl, whisk together the eggs, heavy whipping cream, salt, and black pepper.

Step 4: Assemble the Casserole

• Spread the cooked ground beef in a 9x13 inch baking dish.
• Sprinkle the cooked bacon pieces over the beef.
• Pour the egg and cream mixture evenly over the beef and bacon.
• Sprinkle half of the shredded Cheddar cheese on top.

Step 5: Bake the Casserole

• Bake in the preheated oven for 25-30 minutes, or until the eggs are set.

Step 6: Add Remaining Cheese

• Sprinkle the remaining Cheddar cheese over the casserole and return to the oven.
• Bake for an additional 5 minutes, or until the cheese is melted and bubbly.

Step 7: Serve

• Let the casserole cool for a few minutes before serving.

 

 

Cooking Note:

• You can adjust the seasoning of the beef to your preference, adding more garlic or onion powder if desired.

Serving Suggestions:

• Serve the Bacon Cheeseburger Casserole with a side salad, pickles, or your favorite burger condiments.

Tips:

• For a lower-carb version, you can substitute the heavy whipping cream with full-fat milk or a milk alternative.
• Feel free to add additional toppings like diced tomatoes, jalapeños, or green onions for extra flavor.

Prep Time: 15 minutes Cooking Time: 35 minutes Total Time: 50 minutes

Nutritional Information:

• Calories: Approximately 500-550 per serving
• Protein: 35g
• Sodium: 800mg

Conclusion: Bacon Cheeseburger Casserole is a delightful and easy-to-make dish that's perfect for satisfying your comfort food cravings. With its combination of juicy ground beef, crispy bacon, and melted cheese, this casserole is sure to become a favorite in your recipe collection.

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