Description
Experience the delightful Banana Pudding Fluff, an easy no-bake dessert with layers of bananas, pudding, and whipped cream. This creamy treat combines the sweetness of ripe bananas with the rich flavor of vanilla pudding and the lightness of whipped cream. Perfect for potlucks, picnics, or a quick dessert at home.
Ingredients
- Instant vanilla pudding mix
- Cold milk
- Ripe bananas
- Vanilla wafer cookies
- Whipped topping (Cool Whip)
- Sweetened condensed milk
Instructions
- Prepare the instant vanilla pudding according to the package instructions using cold milk.
- In a large bowl, mix the prepared pudding with sweetened condensed milk until smooth.
- Fold in the whipped topping gently until well combined.
- Slice ripe bananas and layer them with vanilla wafer cookies in a serving dish.
- Pour the pudding mixture over the layers, spreading it evenly.
- Repeat the layers, finishing with a layer of pudding.
- Refrigerate for at least 2 hours before serving.
Notes
- To prevent bananas from browning, dip slices in lemon juice before layering.
- For extra flavor, add a layer of crushed vanilla wafers on top before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 24g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg