Big Apple Fritters are a popular pastry, particularly beloved in the fall but enjoyable year-round. These fritters are a delightful blend of sweet, tart apples and a cinnamon-spiced batter, deep-fried to golden perfection and finished with a sweet glaze. Whether enjoyed as a dessert, a breakfast treat, or a snack, apple fritters are sure to satisfy your sweet tooth.
Ingredients: For the Fritters:
- 2 large apples, peeled, cored, and chopped
- 2 cups all-purpose flour
- ¼ cup granulated sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- ⅔ cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- Vegetable oil for frying
For the Glaze:
- 2 cups powdered sugar
- ¼ cup milk
- ½ teaspoon vanilla extract
Preparation:
Step 1: Prepare the Batter
- In a large bowl, whisk together the flour, granulated sugar, baking powder, salt, cinnamon, and nutmeg.
- In a separate bowl, mix the milk, eggs, and vanilla extract.
- Combine the wet ingredients with the dry ingredients and stir until just mixed.
- Fold in the chopped apples.
Step 2: Heat the Oil
- Heat oil in a deep fryer or large pot to 375°F (190°C).
Step 3: Fry the Fritters
- Carefully drop spoonfuls of the batter into the hot oil, being careful not to overcrowd the fryer.
- Fry the fritters for about 2-3 minutes on each side, or until they are golden brown and cooked through.
- Remove the fritters from the oil and drain on paper towels.
Step 4: Make the Glaze
- In a bowl, mix together the powdered sugar, milk, and vanilla extract to create a smooth glaze.
Step 5: Glaze the Fritters
- While the fritters are still warm, dip them in the glaze or drizzle the glaze over the top.
Step 6: Serve
- Serve the apple fritters warm for the best flavor.
Cooking Note:
- Keep an eye on the temperature of the oil to ensure consistent cooking and to prevent burning.
Serving Suggestions:
- Apple fritters can be enjoyed on their own or paired with a cup of coffee or tea.
Tips:
- Use a variety of apples for a mix of sweet and tart flavors.
- Ensure the apple pieces are small enough to cook through quickly when fried.
Prep Time: 20 minutes Cooking Time: 15 minutes Total Time: 35 minutes
Nutritional Information:
- Calories: Approximately 300 per fritter
- Protein: 3g
- Sodium: 150mg
Conclusion: Big Apple Fritters are a delightful treat that combines the classic flavors of apples and cinnamon in a crispy, sweet package. Perfect for a special occasion or a cozy weekend treat, these fritters are sure to be a hit with anyone who tries them. With their irresistible flavor and texture, apple fritters are a must-try for any pastry lover.
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