Hamburger Casserole Recipe -

Hamburger Casserole Recipe

Hamburger Casserole Recipe is a hearty and comforting dish that combines ground beef, pasta, and a blend of savory and creamy sauces. It’s a family-friendly me

al that is easy to make and is perfect for a satisfying dinner. The addition of cheese on top adds a deliciously gooey texture to the casserole.

Ingredients:

  1. 1 lb. ground beef
  2. 1 can cream of mushroom soup
  3. 1 can tomato soup
  1. 1 can whole kernel corn, drained
  2. 2 tsp. chili powder
  3. 1 onion, chopped
  4. 1 1/2 cups macaroni noodles, cooked and drained
  5. Grated cheddar cheese, enough to cover casserole

Instructions:

Step 1: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).

Step 2: In a large skillet, cook the ground beef over medium heat until it’s browned. Drain any excess fat.

Step 3: Add the chopped onion to the skillet with the beef and cook until the onion is translucent and tender.

Step 4: Stir in the cream of mushroom soup, tomato soup, drained corn, and chili powder. Mix well to combine all the ingredients.

HAMBURGER CASSEROLE Recipe

Step 5: Add the cooked and drained macaroni noodles to the skillet and stir until the noodles are evenly coated with the sauce.

Step 6: Transfer the mixture to a greased casserole dish.

Step 7: Sprinkle a generous layer of grated cheddar cheese over the top of the casserole.

Step 8: Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly, and the casserole is heated through.

Serving Suggestions:

Serve the Hamburger Casserole hot, perhaps with a side salad or steamed vegetables to complete the meal.

Tips:

  1. You can customize the casserole by adding other vegetables like bell peppers or carrots.
  2. For a spicier version, add some red pepper flakes or a bit of hot sauce to the beef mixture.
  3. If you prefer a crunchy topping, you can mix some breadcrumbs with the cheese before sprinkling it on top.
  4. Leftovers can be stored in the refrigerator and are great for reheating for a quick meal.

Prep Time: 15 minutes
Cooking Time: 25-30 minutes
Total Time: 40-45 minutes

Nutritional Information:

  • Calories: Approximately 400-450 per serving.
  • Protein: Approximately 20-25 grams per serving.
  • Sodium: Approximately 500-600 mg per serving, depending on the ingredients used.

Conclusion: Hamburger Casserole is a delicious, easy-to-make dish that’s perfect for a comforting family dinner. Its combination of flavors and textures makes it a satisfying meal that appeals to both kids and adults. Whether you’re looking for a quick weeknight dinner or a dish to share at a potluck, this casserole is sure to be a hit.

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