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Peach Fluff Salad Recipe

  • Author: maria
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 15 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
  • Diet: Vegetarian


Enjoy this creamy Peach Fluff Salad, a perfect mix of peaches, marshmallows, and whipped topping. Quick and easy to make!



  • 1 can (15 oz) peach slices, drained and chopped
  • 1 cup mini marshmallows
  • 1 package (3.4 oz) instant vanilla pudding mix
  • 1 container (8 oz) whipped topping
  • 1 cup cottage cheese
  • 1/2 cup chopped pecans (optional)


  1. In a large bowl, combine the chopped peaches, mini marshmallows, and instant vanilla pudding mix.
  2. Fold in the whipped topping until well mixed.
  3. Add the cottage cheese and stir until fully incorporated.
  4. If desired, fold in chopped pecans.
  5. Refrigerate for at least 1 hour before serving.


  • For extra flavor, use fresh peaches when in season.
  • Can be made a day ahead for better flavor melding.


  • Serving Size: 1/2 cup
  • Calories: 150
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: Peach fluff salad, no-bake dessert, summer dessert, easy peach dessert, marshmallow salad