Buffalo chicken lasagna roll ups -

Buffalo chicken lasagna roll ups

Buffalo chicken lasagna roll ups are a delicious and unique twist on traditional lasagna. This mouthwat

ering dish combines the flavors of buffalo chicken and creamy cheese, all rolled up in lasagna noodles and baked to perfection. It’s perfect for a family dinner or as a crowd-pleasing party appetizer.

What are buffalo chicken lasagna roll ups?

Buffalo chicken lasagna roll ups recipe are made by combining cooked chicken breast with buffalo sauce, cream cheese, and shredded cheese. This mixture is then spread onto cooked lasagna noodles, rolled up, and placed in a baking dish. The rolls are topped with more sauce and cheese before being baked in the oven until bubbly and golden brown. The result is a savory and slightly spicy dish that’s bursting with flavor. For a different take on lasagna, you might also enjoy this San Giorgio Lasagna Recipe.

What are the benefits of eating buffalo chicken lasagna roll ups?

  1. Protein-packed: Buffalo chicken lasagna roll ups are a great source of protein due to the chicken breast. Protein is essential for building and repairing tissues and is an important part of a healthy diet.
  2. Flavorful and satisfying: The combination of buffalo sauce, cream cheese, and cheese creates a rich and indulgent flavor profile. These roll ups are incredibly satisfying and will leave you feeling full and content.
  3. Versatile: Buffalo chicken lasagna roll ups can be enjoyed as a main dish for dinner or as a tasty appetizer for parties and gatherings. They can be paired with a variety of side dishes and are sure to please even the pickiest of eaters.
  4. Easy to make: Despite their impressive appearance, buffalo chicken lasagna roll ups are relatively simple to make. With just a few key ingredients and some basic cooking skills, you can whip up this delicious dish in no time. It’s a crowd-pleaser that requires minimal effort.

If you’re looking for a citrusy twist, check out this Lemon Lasagna Recipe.

In conclusion, buffalo chicken lasagna roll ups are a flavorful and satisfying dish that can be enjoyed by everyone. They are a great way to add some excitement to traditional lasagna and are sure to become a new favorite in your household.

How to Make Buffalo Chicken Lasagna Roll Ups

buffalo chicken lasagna roll ups

If you’re a fan of buffalo chicken and lasagna, then you’re in for a treat! Buffalo chicken lasagna roll-ups combine the spicy flavors of buffalo chicken with the comfort of lasagna, creating a delicious and satisfying meal.

Step-by-step instructions for preparing the chicken filling

  1. Cook the chicken: Begin by cooking boneless, skinless chicken breasts in a skillet until they are fully cooked and no longer pink inside. Shred the chicken using two forks.
  2. Mix in the buffalo sauce: In a bowl, combine the shredded chicken with your desired amount of buffalo sauce. Make sure the chicken is well coated and that the sauce is evenly distributed.
  3. Add the cheese: Mix in shredded mozzarella cheese and crumbled blue cheese with the buffalo chicken. These cheeses add a creamy and tangy element to the filling.

Layering and rolling the lasagna noodles with the chicken and cheese mixture

  1. Cook the lasagna noodles: Boil the lasagna noodles according to the package instructions until they are al dente. Drain and rinse the noodles with cold water to prevent sticking.
  2. Spread the chicken mixture: Lay out the lasagna noodles on a flat surface and spoon a generous amount of the chicken and cheese mixture onto each noodle. Spread it evenly, leaving about an inch of space at the edges.
  3. Roll up the noodles: Starting from one end, carefully roll up each noodle, making sure to keep the filling inside as you go. Place the rolled-up lasagna noodles seam side down in a baking dish.

Baking and serving suggestions for the perfect buffalo chicken lasagna roll ups

  1. Bake the roll-ups: Preheat your oven to 375°F (190°C). Cover the baking dish with foil and bake for about 20 minutes, or until the cheese is melted and bubbling.
  2. Garnish and serve: Remove the foil and garnish the buffalo chicken lasagna roll-ups with chopped green onions and additional blue cheese crumbles, if desired. Serve hot and enjoy!

For a fruity variant, you might want to try the Blueberry Lemon Lasagna Recipe.

Whether you’re preparing this dish for a family dinner or a party, buffalo chicken lasagna roll-ups are sure to impress with their bold flavors and satisfying combination of textures.

Ingredients for Buffalo Chicken Lasagna Roll Ups

Are you ready for a delicious twist on a classic comfort food? Look no further than Buffalo Chicken Lasagna Roll Ups! This mouthwatering dish combines the bold flavors of buffalo chicken with the creamy goodness of lasagna. Here’s what you’ll need to get started:

List of ingredients required for the chicken filling

  • 2 cups shredded cooked chicken
  • 1/2 cup buffalo sauce
  • 1/2 cup ricotta cheese
  • 1/4 cup blue cheese, crumbled (optional)
  • 1/4 cup green onions, chopped
  • Salt and pepper to taste

Additional ingredients needed for the sauce and cheese mixture

  • 1 cup marinara sauce
  • 1 cup mozzarella cheese, shredded
  • 1/4 cup Parmesan cheese, grated
  • 1/4 cup blue cheese dressing

Optional ingredients or variations to customize the recipe

  • You can add a kick of heat by adding minced jalapenos or crushed red pepper flakes to the chicken filling.
  • For a vegetarian version, substitute the chicken with grilled or roasted vegetables like zucchini, bell peppers, and mushrooms.
  • If you’re not a fan of blue cheese, you can replace it with feta or cheddar cheese.
  • Feel free to experiment with different flavors of buffalo sauce to find your perfect level of spiciness.

For those who love classic recipes, the American Beauty Lasagna Recipe is a must-try.

Now that you have all your ingredients ready, it’s time to start rolling! These Buffalo Chicken Lasagna Roll Ups are perfect for a family dinner or game day gathering. Serve them with a side of celery sticks and ranch or blue cheese dressing for dipping. Get ready to satisfy your cravings with this irresistible combination of flavors!

Serving suggestions for buffalo chicken lasagna roll ups

Buffalo chicken lasagna  are a delicious and unique twist on traditional lasagna. These spicy and flavorful rolls deserve the perfect accompaniments to complement their taste. Here are some serving suggestions to take your buffalo chicken lasagna roll-ups to the next level:

  1. Fresh Salad: Serve the rolls with a side of crisp and refreshing salad. The coolness of the salad will balance out the heat from the buffalo chicken. Opt for a simple green salad or try a tangy coleslaw with a creamy dressing.
  2. Dipping Sauces: Enhance the flavor by offering a variety of dipping sauces. Blue cheese dressing, ranch dressing, or even a spicy aioli will add an extra kick to each bite.
  3. Vegetable Medley: Include a colorful assortment of roasted or steamed vegetables. This will not only provide a balance to the dish but also add a healthy element to your meal. Broccoli, bell peppers, and carrots work well.
  4. Garlic Bread: Accompany the roll-ups with freshly baked garlic bread. The warm, buttery bread will complement the spiciness of the buffalo chicken and make for a satisfying meal.
  5. Crispy French Fries: For a more indulgent option, serve the buffalo chicken rolls with a side of crispy french fries. The combination of the spicy chicken and the salty fries is sure to please your taste buds.

Lasagna is not just a single dish but comes in various regional variations. From the lasagna of Naples, which includes local sausage and small fried meatballs, to the lasagne al forno of Emilia-Romagna, which is layered with a thicker ragù and béchamel sauce, the diversity in lasagna recipes is vast. Each region in Italy has its unique take on this classic dish, incorporating local ingredients and flavors. Explore the different variations of lasagna dishes on Wikipedia

Food Safety for Buffalo Chicken Lasagna Roll Ups

When it comes to preparing and enjoying delicious meals like buffalo chicken lasagna , food safety should always be a top priority. Here are some important tips to keep in mind:

  1. Proper storage: Make sure to store all ingredients properly, especially perishable items like chicken, cheese, and sauce. Keep them refrigerated at the appropriate temperature to prevent bacterial growth.
  2. Cooking temperature: Cooking chicken thoroughly is crucial to ensure food safety. Use a food thermometer to make sure the internal temperature reaches 165°F (74°C) to kill any harmful bacteria.
  3. Cross-contamination: Prevent cross-contamination by using separate cutting boards, utensils, and plates for raw and cooked ingredients. Wash your hands thoroughly after handling raw chicken to avoid spreading bacteria.
  4. Leftovers: If you have leftover buffalo chicken lasagna roll ups, store them in an airtight container and refrigerate them within two hours of cooking. Consume them within 3-4 days to maintain their freshness and quality.
  5. Reheating: When reheating buffalo chicken lasagna roll ups, make sure to heat them to an internal temperature of 165°F (74°C) to eliminate any potential bacteria.
  6. Regular cleaning: Keep your kitchen clean and sanitize all surfaces, utensils, and equipment after each use. This helps prevent the growth of harmful bacteria and ensures safe food preparation.

By following these food safety guidelines, you can enjoy a delicious and safe meal of buffalo chicken lasagna . Remember, prioritizing food safety not only protects your health but also enhances your overall dining experience. Enjoy your meal!

FAQ about Buffalo Chicken Lasagna Roll Ups

Can I make this recipe in advance and store it?

Yes, you can absolutely make the Buffalo Chicken Lasagna Roll Ups in advance and store them. After assembling the roll-ups, cover them tightly with aluminum foil or plastic wrap and refrigerate for up to 24 hours. When you’re ready to bake them, simply remove the cover and follow the baking instructions in the recipe. This is a great option if you want to prep ahead for a party or have leftovers for the next day.

What can I substitute for buffalo sauce if I prefer a milder flavor?

If you prefer a milder flavor, you can substitute the buffalo sauce with a combination of melted butter and hot sauce. Simply melt some butter and mix it with your preferred hot sauce until you achieve the desired level of spiciness. This alternative will give you a similar tangy and slightly spicy flavor without the intensity of traditional buffalo sauce.

Can I use ground chicken instead of shredded chicken for this recipe?

Yes, you can use ground chicken as a substitute for shredded chicken in this recipe. Cook the ground chicken until it is fully cooked and no longer pink, then mix it with the buffalo sauce and cream cheese as directed. The ground chicken will still provide the delicious buffalo flavor and work well with the other ingredients in the roll-ups.

By answering these frequently asked questions, you have all the information you need to successfully make and customize Buffalo Chicken Lasagna Roll Ups. Whether you choose to make them in advance, adjust the level of spiciness, or use ground chicken instead of shredded chicken, these roll-ups are sure to be a hit at your next gathering or family dinner. Enjoy!


In conclusion, buffalo chicken lasagna roll ups are a delicious and unique twist on traditional lasagna. By combining the spicy flavors of buffalo chicken with the comfort of lasagna, you create a mouthwatering dish that is sure to impress your family and friends. Plus, they are easy to make and can be customized to your personal taste preferences.

Summary of the key points of the article

To summarize, here are the key points about buffalo chicken lasagna :

  1. Easy to make: These roll ups are simple to prepare and require basic ingredients that are readily available in most kitchens.
  2. Unique flavor: By adding buffalo chicken to the traditional lasagna, you infuse a spicy kick into the dish, making it a crowd-pleaser.
  3. Customizable: Feel free to add or adjust the ingredients to suit your preferences. You can include additional vegetables, cheese varieties, or even experiment with different sauces.
  4. Make ahead and freeze: Buffalo chicken lasagna roll ups can be made ahead of time and frozen, making them a convenient option for meal prepping or entertaining guests.
  5. Versatile: This dish can be served as a main course for lunch or dinner, or cut into smaller portions for appetizers or party treats.

So, if you’re looking for a new and exciting way to enjoy lasagna, give buffalo chicken lasagna a try. They are sure to become a favorite in your household and leave everyone wanting more.


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buffalo chicken lasagna roll ups

Buffalo chicken lasagna roll ups

  • Author: maria.ann
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yield: 8 roll-ups
  • Category: Main Course
  • Method: Baking
  • Cuisine: American
  • Diet: Halal


Indulge in a spicy, cheesy delight with these Buffalo Chicken Lasagna Roll Ups. With the fiery zest of buffalo sauce and the comforting layers of lasagna, this dish is sure to be a crowd-pleaser.


  1. 8 lasagna noodles, cooked according to package instructions
  2. 2 cups cooked chicken, shredded
  3. 1 cup buffalo sauce (adjust based on your heat preference)
  4. 1 cup ricotta cheese
  5. 1 egg
  6. 1/4 cup blue cheese crumbles
  7. 1/4 cup green onions, chopped
  8. 2 cups shredded mozzarella cheese
  9. Salt and pepper to taste
  10. 1/4 cup grated Parmesan cheese
  11. 1/4 cup fresh parsley, chopped (for garnish)
  12. Optional: Ranch or blue cheese dressing for dipping


  1. Preheat the oven to 375°F (190°C).
  2. In a mixing bowl, combine shredded chicken and buffalo sauce, ensuring the chicken is well-coated.
  3. In a separate bowl, mix ricotta cheese, egg, blue cheese crumbles, half of the green onions, salt, and pepper.
  4. Lay out the cooked lasagna noodles on a flat surface. Spread an even layer of the ricotta mixture on each noodle.
  5. Place a layer of the buffalo chicken mixture on top of the ricotta layer.
  6. Sprinkle a bit of shredded mozzarella on each noodle.
  7. Carefully roll each noodle, starting from one end to the other.
  8. Place each roll-up seam side down in a baking dish.
  9. Pour any leftover buffalo sauce over the roll-ups and top with the remaining mozzarella and Parmesan cheese.
  10. Bake in the preheated oven for 25 minutes, or until the cheese is bubbly and golden brown.
  11. Remove from the oven and sprinkle with chopped parsley and the remaining green onions.
  12. Serve hot with a side of ranch or blue cheese dressing if desired.


  • You can use homemade or store-bought buffalo sauce.
  • For a richer flavor, consider adding some cream cheese to the ricotta mixture.


  • Serving Size: 1 roll-up
  • Calories: 310
  • Sugar: 1g
  • Sodium: 720mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 24g
  • Cholesterol: 75mg

Keywords: Buffalo Chicken, Lasagna Roll Ups, Spicy Lasagna

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