Easy Shepherd’s Pie Recipe -

Easy Shepherd’s Pie Recipe

Shepherd’s Pie, a traditional British dish, is the epitome of comfort food. It features a flavorful ground lamb (or beef) layer topped with creamy mashed potatoes. This dish is

not only hearty and filling but also relatively easy to prepare, making it a great option for a comforting weeknight dinner or a cozy weekend meal.


  1. 2 tablespoons vegetable oil
  2. 1 lb. ground lamb (or ground beef)
  3. 1 medium onion, diced
  4. 1 celery stalk, chopped
  5. 3 small or 2 big carrots, sliced
  6. 2 tablespoons all-purpose flour
  7. 1 tablespoon tomato paste
  8. 1 bay leaf
  9. 1 cup beef broth
  10. 2 lbs. potatoes, peeled and quartered
  11. 1/2 cup milk
  12. 3 tablespoons butter
  13. A pinch of nutmeg
  14. Salt and pepper, to taste

food Easy Shepherd’s Pie Recipes food



Step 1: Cook the Meat Filling

  • In a large skillet, heat the vegetable oil over medium heat.
  • Add the ground lamb or beef and cook until browned. Drain excess fat.
  • Stir in the diced onion, chopped celery, and sliced carrots. Cook until the vegetables are tender.
  • Sprinkle the flour over the meat and vegetables, stirring to coat.
  • Add the tomato paste, bay leaf, and beef broth. Bring to a simmer and cook until the sauce thickens, about 10 minutes.
  • Season with salt and pepper to taste. Remove the bay leaf and set aside.

Step 2: Prepare Mashed Potatoes

  • In a large pot, boil the potatoes in salted water until tender, about 15-20 minutes.
  • Drain the potatoes and mash them with milk, butter, nutmeg, and salt and pepper to taste until smooth and creamy.

Step 3: Assemble the Pie

  • Preheat your oven to 400°F (200°C).
  • Spread the meat mixture in an even layer in a baking dish.
  • Top with the mashed potatoes, spreading them out in an even layer.

Step 4: Bake the Shepherd’s Pie

  • Bake in the preheated oven for 20-25 minutes, or until the potatoes are lightly browned and the edges are bubbly.

Step 5: Serve

  • Let the Shepherd’s Pie cool for a few minutes before serving.

Easy Shepherd’s Pie Recipes food


Cooking Note:

  • You can add cheese to the mashed potatoes for extra flavor, or sprinkle cheese on top before baking.

Serving Suggestions:

  • Shepherd’s Pie is a standalone dish and can be served with a simple side salad or steamed vegetables.


  • For a richer flavor, you can add a splash of Worcestershire sauce to the meat filling.
  • If you prefer a crustier potato topping, you can use a fork to create ridges on the mashed potatoes before baking.

Prep Time: 30 minutes Cooking Time: 45 minutes Total Time: 1 hour 15 minutes

Nutritional Information:

  • Calories: Approximately 500-600 per serving
  • Protein: 25g
  • Sodium: 400mg

Easy Shepherd’s Pie Recipe food

Conclusion: Easy Shepherd’s Pie is a classic dish that’s sure to bring warmth and comfort to your dinner table. Its combination of savory meat and creamy mashed potatoes makes it a complete and satisfying meal that’s loved by both adults and children alike.

Explore More Traditional British Recipes at recipesen.com

If you’re inspired by our Easy Shepherd’s Pie recipe and are interested in exploring more traditional British dishes, recipesen.com is your perfect culinary guide. Our website features a wide range of classic British recipes, perfect for adding some hearty and comforting options to your meal planning. Discover your next favorite British dish at recipesen.com.

Leave a Comment