jalapeno chicken recipe -

jalapeno chicken recipe

Are you ready to tantalize your taste buds with a dish that combines the perfect blend of spice and flavor? Look no further than the irresistible Spicy jalapeno chicken recip

e ! This crispy fried chicken is smothered in a thick, sweet, savory, and of course, spicy sauce that will leave you craving for more.

What is jalapeno chicken recipe?

Jalapeno chicken recipe is a mouth-watering dish that combines the succulent flavors of tender chicken with the spicy kick of jalapeno peppers. It is a popular dish in Tex-Mex cuisine and has gained a strong following worldwide for its bold and tantalizing taste.

Why it’s a popular dish

One of the main reasons jalapeno chicken recipe has gained popularity is because it offers a unique combination of flavors. The heat from the jalapeno peppers adds an exciting and fiery element to the dish, while the chicken provides a mild and savory base. This perfect balance of flavors makes it a favorite among those who enjoy a spicy yet satisfying meal.

If you’re a fan of spicy dishes, you might also enjoy our Dino’s Chicken Recipe or the intriguing Frog Chicken Recipe.

Another reason for its popularity is its versatility. Jalapeno chicken can be prepared in various ways, such as grilled, baked, or pan-fried, allowing individuals to choose the cooking method that best suits their preferences. It can be served as the main course, in tacos or fajitas, or even as a topping for salads and sandwiches. This versatility makes it a go-to dish for all occasions.

Customization options for spice level

One of the great aspects of jalapeno chicken recipe is that you can easily customize the spice level to suit your taste buds. If you prefer a milder flavor, you can remove the seeds and membranes from the jalapeno peppers before cooking. This step reduces the heat without compromising the flavor. On the other hand, if you crave a spicier kick, you can increase the number of jalapenos or leave the seeds intact.

For those who love experimenting with flavors, our Artichoke Parm Sandwich Recipe offers a delightful combination of ingredients that’s sure to impress.

To enhance the flavor even more, you can marinate the chicken in a mixture of spices, lime juice, and garlic before cooking. This further infuses the chicken with delicious flavors and ensures that every bite is packed with a delightful taste.

Whether you are a fan of spicy food or just looking to add some excitement to your meals, jalapeno chicken recipe is a dish that will satisfy your cravings. Its popularity is a testament to its irresistible flavors and the ability to cater to various spice preferences.

Overall, jalapeno chicken is a delightful dish that brings together the best of spicy and savory flavors. With its versatility and customizable spice levels, it is a go-to option for those who are looking to add some excitement to their meals. So why not give it a try and let your taste buds savor the delightful combination of flavors that jalapeno chicken has to offer?

Ingredients and Preparation jalapeno chicken recipe


List of ingredients needed for jalapeno chicken recipe

To make a delicious jalapeno chicken dish, you will need the following ingredients:

  1. 4 boneless, skinless chicken breasts
  2. 2 jalapeno peppers, sliced (you can adjust the amount based on your spice preference)
  3. 1 cup shredded cheddar cheese
  4. 1 tablespoon olive oil
  5. 1 teaspoon garlic powder
  6. 1 teaspoon paprika
  7. Salt and pepper to taste

Step-by-step guide on how to prepare jalapeno chicken recipe

  1. Preheat your oven to 375°F (190°C).
  2. Season the chicken breasts with garlic powder, paprika, salt, and pepper.
  3. In a skillet, heat the olive oil over medium heat.
  4. Add the seasoned chicken breasts to the skillet and cook for about 5 minutes on each side, until they are browned.
  5. Transfer the chicken breasts to a baking dish.
  6. Arrange the sliced jalapeno peppers on top of the chicken breasts.
  7. Sprinkle the shredded cheddar cheese evenly over the jalapeno peppers and chicken.
  8. Cover the baking dish with aluminum foil and bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
  9. Remove the foil and broil for an additional 2-3 minutes to give the cheese a golden crust.
  10. Serve the jalapeno chicken hot with your choice of sides, such as steamed vegetables or rice. Enjoy!


  • If you want to adjust the level of spiciness, you can remove the seeds from the jalapeno peppers or use fewer peppers.
  • Make sure to wash your hands thoroughly after handling jalapeno peppers, as their oils can cause a burning sensation if they come into contact with your eyes or skin.
  • If you don’t have cheddar cheese, you can use Monterey Jack or Colby cheese as a substitute.
  • Feel free to add other seasonings or spices to the chicken, such as cumin or chili powder, to enhance the flavor.
  • For a healthier twist, you can grill the chicken instead of pan-searing and baking it.

With these simple ingredients and easy steps, you can create a flavorful and spicy jalapeno chicken dish that is sure to impress your family and friends. Enjoy the bold and delicious flavors that this recipe has to offer!

Cooking Instructions

How to cook the jalapeno chicken recipe

Cooking a delicious jalapeno chicken dish is easier than you might think! Here’s a simple step-by-step guide to help you prepare this tasty recipe at home.

  1. Start by preparing the chicken. You can use boneless, skinless chicken breasts or thighs for this recipe. Rinse the chicken under cold water and pat it dry with paper towels. Season the chicken with salt and pepper to taste.
  2. Heat a tablespoon of oil in a large skillet over medium heat. Once the oil is hot, add the chicken to the pan. Cook the chicken for about 5-7 minutes on each side, or until it is cooked through and reaches an internal temperature of 165°F (74°C). Remove the cooked chicken from the pan and set it aside.

Adding the sauce and jalapenos for flavor

  1. In the same skillet, melt 2 tablespoons of butter. Add minced garlic and sauté for a minute until fragrant. Then, add sliced jalapenos (seeded and deveined for a milder flavor or with seeds for extra heat). Cook the jalapenos for a few minutes until they are slightly softened.
  2. To make the sauce, add 1 cup of chicken broth to the skillet. Use a wooden spoon to scrape up the browned bits from the bottom of the pan. Bring the mixture to a simmer and let it cook for about 5 minutes to allow the flavors to meld together.
  3. Stir in 1 cup of heavy cream and a tablespoon of lime juice. Season with salt and pepper to taste. Let the sauce simmer for another 5 minutes until it thickens slightly.

Serving suggestions and garnishes

  1. Return the cooked chicken to the skillet and toss it in the sauce to coat evenly. Let it simmer for a few more minutes, allowing the chicken to absorb the flavors of the sauce.
  2. Once the jalapeno chicken is ready, remove it from the heat and garnish it with chopped fresh cilantro or parsley for a burst of freshness. Serve the chicken hot with your favorite side dishes like rice, roasted vegetables, or a crisp salad.

This creamy and flavorful jalapeno chicken dish is perfect for any occasion. The tanginess of the lime juice, the hint of spiciness from the jalapenos, and the richness of the creamy sauce create a delightful combination that will satisfy your taste buds.

Remember, you can adjust the heat level of the dish by adding more or fewer jalapenos depending on your personal preference. If you’re not a fan of spicy food, you can also substitute bell peppers for a milder flavor.

Now that you know how to cook jalapeno chicken, it’s time to gather your ingredients and get started. Whether you’re cooking for yourself, your family, or hosting a dinner party, this recipe is sure to impress. Enjoy the delicious flavors and the kick of heat from the jalapenos!

Variations and Tips

Other ingredients that can be added for extra flavor

For those looking to add more depth and complexity to their jalapeno chicken recipe, there are several ingredients that can be incorporated into the dish. These additions will enhance the flavor profile and take it to the next level. Here are some suggestions:

  1. Cheese: Adding grated cheese, such as cheddar or Monterey Jack, can provide a creamy and indulgent element to the dish. Sprinkle it on top of the chicken during the final minutes of baking for a melty and delicious result.
  2. Cilantro: Chopped fresh cilantro adds a vibrant and herbaceous note to the dish. Garnish the cooked chicken with a sprinkle of cilantro leaves just before serving for a burst of freshness.
  3. Cumin: Ground cumin can bring a warm and earthy flavor to the chicken. Mix it with the other spices before seasoning the chicken for a subtle yet noticeable enhancement.
  4. Lime: Squeezing fresh lime juice over the chicken before serving can add a bright and tangy element to the dish. The acidity of the lime balances out the richness of the flavors and adds a refreshing twist.

Tips for making the dish milder or hotter

Jalapeno chicken can be tailored to suit different spice preferences, whether you prefer a milder or hotter version. Here are some tips for adjusting the heat level of the dish:

  1. Milder Option: For those who prefer less heat, remove the seeds and membranes from the jalapenos before chopping them. The seeds and membranes contain the majority of the capsaicin, the compound responsible for the heat in chili peppers.
  2. Hotter Option: To amp up the heat, keep the seeds and membranes in the jalapenos. You can also increase the number of jalapenos used in the recipe or add a spicier chili pepper, such as serrano or habanero, for an extra kick.
  3. Balance with Dairy: If the dish turns out spicier than desired, you can tame the heat by serving it with a dollop of sour cream or a side of cooling yogurt. The dairy products help to counteract the spiciness and provide a creamy element to the dish.
  4. Taste and Adjust: Throughout the cooking process, taste the dish to gauge the heat level. Adjust the seasoning with more jalapenos, spices, or even a pinch of cayenne pepper if desired. Remember, it’s always easier to add more heat, but difficult to reduce it once it is too spicy.

By incorporating these variations and tips into your jalapeno chicken recipe, you can customize the dish to your preference and create a flavorful and satisfying meal. Whether you prefer it mild or extra hot, this recipe offers flexibility and the opportunity to experiment with different flavors. Enjoy the spicy goodness with every bite!


I hope you found this jalapeno chicken recipe helpful and that you give it a try in your kitchen. Don’t forget to let us know how it turned out for you! And if you have any suggestions or requests for future recipes, feel free to leave them in the comments below. Happy cooking!

For more delicious recipes, check out our collection of bread recipes or dive into the comforting world of Grandma’s Chicken Noodle Soup.


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jalapeno chicken recipe

  • Author: maria.ann
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 60 minutes
  • Yield: 4 servings
  • Category: Main Dish
  • Method: Pan Fry
  • Cuisine: Mexican-inspired
  • Diet: Halal


Unleash a burst of flavors with our jalapeno chicken recipe. Juicy chicken is infused with spicy jalapeños and savory spices, making this dish a go-to for those who crave a touch of heat in their meals.


  • 4 boneless, skinless chicken breasts
  • 2 jalapeños, seeds removed and finely chopped
  • 3 cloves garlic, minced
  • 1/4 cup fresh cilantro, chopped
  • 1 lime, juiced
  • 2 tablespoons olive oil
  • 1 teaspoon ground cumin
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1/2 cup chicken broth


  1. In a bowl, combine chopped jalapeños, garlic, cilantro, lime juice, cumin, smoked paprika, salt, and pepper. Mix well to form a marinade.
  2. Place chicken breasts in the marinade, ensuring they’re well-coated. Allow them to marinate for at least 30 minutes.
  3. In a skillet, heat olive oil over medium heat. Add the marinated chicken breasts and cook until they’re golden brown on both sides.
  4. Pour in the chicken broth, reduce the heat to low, cover the skillet, and let the chicken simmer until fully cooked.
  5. Once cooked, remove the chicken from the skillet and let it rest for a few minutes before serving.


For extra heat, you can include the seeds of the jalapeños or use more jalapeños. Pair this dish with a side of cilantro-lime rice or roasted vegetables.


  • Serving Size: 1 chicken breast
  • Calories: 220 kcal
  • Sugar: 0.5g
  • Sodium: 250mg
  • Fat: 9g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 30g
  • Cholesterol: 85mg

Keywords: Spicy chicken, jalapeño-infused chicken, zesty chicken recipe

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