Hamburger Stroganoff is a simple, hearty, and comforting dish that's perfect for a quick and satisfying weeknight meal. This easy recipe uses ground beef and a creamy mushroom sauce, served over hot egg noodles, making it a family favorite.
Ingredients:
- 1 lb. lean ground beef
- 1 medium onion, chopped
- 2 cloves garlic, finely chopped
- 1 can (10-¾ oz.) condensed cream of mushroom soup, undiluted
- 4 oz. mushrooms, chopped
- 1 cup (8 oz.) sour cream
- Hot cooked wide egg noodles
- Chopped parsley, for garnish (optional)
Instructions:
Step 1: In a large skillet over medium heat, cook the ground beef until browned. Break it apart with a spoon as it cooks.
Step 2: Add the chopped onion and garlic to the skillet with the beef. Continue cooking until the onion is translucent and soft.
Step 3: Drain any excess fat from the skillet.
Step 4: Add the chopped mushrooms to the skillet and cook for a few minutes until they begin to soften.
Step 5: Stir in the condensed cream of mushroom soup. Reduce the heat to low and let the mixture simmer for about 10 minutes, stirring occasionally.
Step 6: Remove the skillet from the heat. Stir in the sour cream until the sauce is creamy and well combined.
Step 7: Serve the hamburger stroganoff over hot cooked wide egg noodles.
Step 8: Garnish with chopped parsley, if desired.
Serving Suggestions:
This dish pairs well with a side of steamed vegetables or a crisp green salad to round out the meal.
Tips:
- For a healthier version, you can use ground turkey or chicken instead of beef.
- If you prefer a thicker sauce, you can add a teaspoon of flour mixed with a little water to the beef and mushroom mixture before adding the soup.
- You can enhance the flavor by adding a splash of Worcestershire sauce or a pinch of paprika to the beef as it cooks.
- If you're not a fan of mushrooms, you can leave them out or substitute them with another vegetable like peas or bell peppers.
Prep Time: 10 minutes
Cooking Time: 20 minutes
Total Time: 30 minutes
Nutritional Information:
- Calories: Approximately 300-350 per serving (excluding noodles).
- Protein: Approximately 20-25 grams per serving.
- Sodium: Approximately 500-600 mg per serving, depending on the ingredients used.
Conclusion: Easy Hamburger Stroganoff is a quick and delicious meal that's perfect for those busy weeknights when you need a comforting dish on the table with minimal fuss. Its creamy, savory flavors are sure to please both kids and adults alike, making it a great go-to recipe for any family dinner.
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