This Strawberry Margarita is the perfect blend of fruity sweetness and tequila tang, making it an ideal choice for any gathering or a sunny day relaxation. Easy to prepare in just a few minutes, this refreshing cocktail can be served on the rocks or as a frozen delight.
Ingredients
- 1 cup sliced strawberries (fresh or frozen)
- ½ cup tequila
- ¼ cup triple sec
- ¼ cup simple syrup
- ¼ cup fresh lime juice
- 1 tablespoon coarse salt (for rimming glasses)
- Lime zest (for rimming glasses)
- Fresh lime slices and strawberries, for garnish
Instructions
Step 1: Prepare the Glass Rim
- Mix the coarse salt and lime zest together in a shallow dish. Rub the rim of two glasses with a lime slice to moisten, then dip the rims into the lime salt mixture to coat.
Step 2: Blend the Ingredients
- Add the sliced strawberries, tequila, triple sec, simple syrup, and lime juice to a blender. Blend until smooth.
Step 3: Serve
- Fill the rimmed glasses with ice (cubed or crushed, depending on preference). Pour the blended margarita mixture over the ice.
Step 4: Garnish and Enjoy
- Garnish each glass with a slice of lime and a strawberry for a festive and refreshing look.
Notes
- Frozen Margarita Variation: For a frozen margarita, add ice to the blender along with the other ingredients. This is perfect for hotter days or when you want a slushie consistency.
- Using Frozen Strawberries: If using frozen strawberries, consider allowing them to thaw slightly for easier blending. If they are sweetened, you may want to reduce or omit the simple syrup based on your sweetness preference.
- Adjusting Sweetness: Depending on the sweetness of your strawberries and your personal taste, adjust the amount of simple syrup to find your perfect balance.
Nutrition Information (per serving)
- Calories: 302 kcal
- Carbohydrates: 43g
- Protein: 1g
- Fat: 1g
- Sodium: 3176mg
- Fiber: 4g
- Sugar: 34g
Conclusion
Whether you prefer it frozen or on the rocks, this Strawberry Margarita recipe offers a delicious way to enjoy a classic cocktail with a fruity twist. It’s quick to make and sure to be a hit at any party, making it a must-try for your next cocktail hour. Enjoy the perfect mix of sweet, sour, and spirits with this delightful drink. Cheers!
Print
Strawberry Margarita Recipe
- Total Time: 10 minutes
- Yield: 1 serving
- Diet: Vegan
Description
This Strawberry Margarita is a fruity twist on the classic, blending fresh strawberries with tequila for a sweet, vibrant cocktail that's irresistibly delicious.
Ingredients
1 cup fresh strawberries, hulled and halved
2 ounces tequila
1 ounce lime juice (freshly squeezed)
½ ounce triple sec or Cointreau
½ ounce simple syrup or agave nectar
Ice cubes
Salt or sugar for rimming the glass
Lime slices and strawberry slices for garnish
Instructions
If desired, rim a margarita glass with lime juice and then dip in salt or sugar to coat the rim.
In a blender, combine strawberries, tequila, lime juice, triple sec, and simple syrup with a handful of ice.
Blend until smooth.
Pour the mixture into the prepared glass.
Garnish with a lime slice and a strawberry slice.
Notes
For a frozen version, use frozen strawberries and add more ice to achieve a thicker consistency.
Adjust the sweetness by varying the amount of simple syrup or agave nectar.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Mexican
Nutrition
- Serving Size: 1 cocktail
- Calories: 200
- Sugar: 14g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0g
Leave a Reply